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The Grill of La Forge Welcomes Groups and Corporate Events

Invite your group to this warm, welcoming restaurant at the base of the slopes. Past master in the art of hosting groups, La Forge offers you a complete service for organizing your group parties and events of all kinds.

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• Full personalized coordination service for your event.

• Experienced, competent staff that provide attentive service.

• The dining room on the second floor can be reserved for your exclusive use for your receptions.

• Seated capacity of 100, including 10 at the central bar, in the dining room.

• Open kitchen lets you see the chef and his grill team at work.

• Choice of menus is available upon reservation and special requests can be accommodated.

• Professional sommelier service and an extensive wine list.

• Your group menu can be printed with your company logo.

• Entertainment/hosting available: microphone, music and DJ.

Contact the sales department by calling (819) 681-3000 poste 44911
or by email to .

Group Menu

This menu is valid for groups of a minimum of 20 persons until the 30th of June 2018.

Please select 2 choices of appetizers, 3 choices of main course, 1 dessert.
(Extra $5 per additional choices, applicable to all)

Appetizers (2 choices)

Soup of the day
Small green salad
Caesar saladextra $3
Duck wings confit with maple sauceextra $10
Tuna tartareextra $11

Main course (3 choices)

All our grilled meats are served with sautéed baby potatoes, asparagus and
peppercorn or bordelaise sauce (one choice of both for all, selected in advance)

8 oz Filet mignon ~ $69
12 oz Filet mignon ~ $76
Filet mignon La Forge $76 (8oz let mignon with foie gras & mushrooms)
14 oz New York steak ~ $68
16 oz Rib-Eye Steak ~ $72
Beef flank steak ~ $54
Duck magret ~ $59
Atlantic grilled salmon ~ $50
Seared Black Cod form Alaska with a creamy white wine sauce ~ $59

Vegetarian option available upon request

Selection of sides (extra sides)

Gratin Dauphinois ~ $6
Lobster mash potatoes ~ $10
Grilled asparagus ~ $5
Shrimps (6/8) ~ $9 (price per shrimp)
Grilled lobster tail ~ $24 (Price per tail)
Béarnaise Sauce ~ $7

Desserts (1 choice)

Chocolate cake
Cheese cake
Vanilla crème brûlée – extra $2
Pudding Chômeur with vanilla ice cream – extra $6

Coffee or tea:
- This menu is valid for groups of 20 people or more, until June 30, 2018.
- Taxes in force, a 3% royalty for the Tremblant resort association as well
as the service will be added to your bill.
- Prices may change without prior notice.